went to Marathon a couple of weeks ago (keys still closed, I Only got in because my parents own property there and I took the old man with me) and landed this first day out within about 2 hours. No, we didn't smoke the wahoo it got steaked Out and eaten , only the Kingfish and some spanish mack i had from a previous trip I will post recipe when i can find it for any interested 


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A little smoked fish dip in process
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Here is mine.
Usually use Dolphin.
1 - 2 c u p s o f f i s h
2 - E q u a l p a r t s o n i o n & c e l e r y ( ¼ c u p e a c h )
3 - ½ T e a s p o o n m u s t a r d
4 - D a s h o f W o r c e s t e r s h i r e
5 - 2 t a b l e s p o o n o f c h o p p e d p a r s l e y ( f i n e l y c h o p p e d )
6 - ½ t e a s p o o n o f h o r s e r a d i s h ( c a n a d d m o r e t o t a s t e )
7 - 2 t a b l e s p o o n s w e e t r e l i s h ( i f b l a n d a d d m o r e )
8 - ¾ c u p m a y o n n a i s e
9 - 1 c l o v e o f g a r l i c ( m i n c e d )
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