Executive Chefs Leo Hamel and Ed Cox have a menu for the banquet Friday night.
Finger Food to get you Started:id="size4">id="size4">id="red">
Boiled shrimp you peel.
Wings
Smoked mackerel dip
Spinach and artichoke dip
Dinner:id="size4">id="red">
Whole Smoked Pig
Smoked brisket
Hot Dogs/ Hamburgers and chips for kids
Smoked Sausage
Local Silver Queen Corn with Chives and Butter
Asian Slaw
Jambalaya
Desserts:id="size4">id="red">
Smoked Apple Cobbler
Key Lime Pie
Was thinking of leaving the cake off this year, ok?
I am hoping by posting this menu some of you on the fence will come and join us.
More to come on the festivities. I am planning a second dinner gathering at a very special place as well as one morning out for breakfast.[
]
Finger Food to get you Started:id="size4">id="size4">id="red">
Boiled shrimp you peel.
Wings
Smoked mackerel dip
Spinach and artichoke dip
Dinner:id="size4">id="red">
Whole Smoked Pig
Smoked brisket
Hot Dogs/ Hamburgers and chips for kids
Smoked Sausage
Local Silver Queen Corn with Chives and Butter
Asian Slaw
Jambalaya
Desserts:id="size4">id="red">
Smoked Apple Cobbler
Key Lime Pie
Was thinking of leaving the cake off this year, ok?
I am hoping by posting this menu some of you on the fence will come and join us.
More to come on the festivities. I am planning a second dinner gathering at a very special place as well as one morning out for breakfast.[

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